Another great VALOR Class IV seminar to a part of VA that I rarely frequent, but oh so full of agriculture and history. The first stop of Seminar VII was Omega Protein. Before an outdoor tour of the plant and one of their fishing vessels, we watched an informative video explaining the multi-generational company Omega… Continue reading Seminar VII: Northern Neck & Tangier
VALOR Class IV toured Accomack & Northampton Counties on Virginia's Eastern Shore.
On our second VALOR Class III seminar, we visited Cherrystone Aqua Farms, part of Ballard Fish and Oyster Company. For more than 115 years, the Ballard Fish & Oyster Company has been producing some of the best clams and oysters in the world. Today, the 5th generation of the Ballard family, Chad Ballard, is still producing great shellfish,… Continue reading A Visit To Cherrystone Aqua Farms
The Northern Neck of Virginia offers a distinct view of the Commonwealth, a region unlike any other with its rural life, “rivah” sauce, national history, and all things seafood. The VALOR program through Virginia Tech does many things well, but in particular the culture immersion that comes with each regional session is truly the icing… Continue reading Saltwater Seminar