Prior to our VALOR Class III trip to Washington State, I knew very little about hops. Fortunately for me, Washington State leads the nation in hop production, so I was in the right place to learn. We started our morning off by meeting with Frank Hendrix, a Yakima County Extension agent. He provided a great… Continue reading Hops for miles!
Category: Class III
ZA – Making Sense of Things
South Africa is in an interesting time for agriculture, possibly a historical turning point. The crossroads of politics, social obligation and absolution, commerce, and history is a tricky, trying, profound place to be. It is not a place upon which one can make much judgement. A two week trip does not make one an expert. … Continue reading ZA – Making Sense of Things
Sernick Group – South Africa
VALOR Class III fellows had the pleasure of learning about the South African beef cattle industry during our international seminar. We started our day with an early morning drive to the town of Heilbron where we met with Solomon Maseou, an emerging farmer. Solomon farms on 600 hectares of land that was purchased by the… Continue reading Sernick Group – South Africa
Farming in S. Africa, A Different Reality
Farming. What do you think of? Amber waves of grain? OshKosh B’gosh overall-clad children rolling in hay? The pitchfork-in-hand puritanically dressed couple of Grant Wood’s American Gothic? A pastoral way of life? On a recent trip to South Africa, I learned farming had a different look. There, farming looked like 10-foot chain-link fences topped with… Continue reading Farming in S. Africa, A Different Reality
Virginia’s Green Industry
One of the highlights of our last VALOR seminar was learning about the green industry on the “other side of the mountain.” That’s right, this Hokie ventured into Charlottesville for a few days. While there are many greenhouse facilities scattered around Virginia, the bulk of the environmentally controlled square footage is in Central Virginia. According… Continue reading Virginia’s Green Industry
Crucial Conversations
As I reflect on our time spent in Southside Virginia during our last VALOR seminar, I am reminded of our training on crucial conversations. A crucial conversation can be one that is difficult, challenging, and/or important. These types of conversations occur in every part of our daily lives. In many cases, it is a conversation… Continue reading Crucial Conversations
Producer, Manager, Leader
Personal Musings On My Career Growth Early in my career I produced stuff. My role was clear. Produce a deliverable. On time and under budget. Yes, ma’am! As others recognized my growing expertise and experience, I was promoted to manager. My role was clear again. Juggle the demands of my producer role, while directing the… Continue reading Producer, Manager, Leader
Less Is More
A visit to Ingleside Winery
Better is Better
On the first day of our seminar in the Northern Neck, we found ourselves at Ingleside Vineyards. The first vines were planted in the late 1970s with the first commercial harvest in 1980. This makes Ingleside Vineyards is one of the oldest vineyards in Virginia. We had the pleasure to speak with Doug Flemer, whose… Continue reading Better is Better
Southwest Virginia
Our look into agriculture during our sixth VALOR seminar in rural Southwest Virginia continues to showcase Virginia’s agricultural diversity. We had the pleasure of visiting with Kevin Beamer at Virginia Produce Company, a family owned business, in Hillsville, VA. Virginia Produce Company sources produce from farmers along the east coast, packages the produce, and distributes… Continue reading Southwest Virginia