During a recent state-level engagement we hosted in Suffolk with Virginia’s Secretary of Agriculture and Forestry, the event began with a few remarks from Mayor Mike Duman. Standing before a room of farmers, policymakers, and community leaders, he said, It’s a true pleasure to welcome you all here today in the heart of Suffolk, where… Continue reading What Suffolk’s Fields Are Teaching Me About Leadership, Policy, and Stewardship
There’s something about agriculture that forces you to be adaptable. Weather, markets, legislation — it’s a field (pun intended) where change is the only constant. So, it felt appropriate that our third VALOR VII seminar in Richmond began with yet another set of curveballs: a snowstorm, a power outage, and a city-wide boil water advisory. … Continue reading Boiling Water and Bourbon: A VALOR Seminar in Richmond
Peanuts, pork, potatoes and Perdue. Discoveries along the Tidewater’s pork-and-peanut trail and Eastern Shore brought VALOR Class VII to ground-level with those iconic Virginia commodities, while offering a 10,000-foot view of their global impact. At our first stop along Virginia’s Salty Southern Route in November, we learned from industry professionals at the Virginia Peanut Growers… Continue reading Salty Southern Route or bust!
For our last seminar of VALOR Cohort VI, we visited Central Virginia with Graves Mountain Lodge as our hub for the trip. I hadn’t visited Graves Mountain Lodge since high school when I participated in the VICE cooperative conference, which they still host each year. It was interesting to think about how things have changed… Continue reading Central Virginia: Leading the Way
Our Northern Neck-Middle Peninsula-Bay tour was just as eye opening as the previous regional visits around the state. Each region’s agriculture and aquaculture is unique, but some similar threads run through many of the businesses we have toured. One of those threads is family. The family farm business takes many different forms. One quality that… Continue reading Family Business Leadership Lessons
Our VALOR cohort’s tour of Kentucky was a great experience and the theme that rose to the top for me was a consumer focus: knowing & serving your niche. I want to thank our awesome tour guides, Dr. Steve Isaacs and Dr. Will Snell, for being excellent hosts, interpreters, and teachers as we traveled throughout… Continue reading Knowing your Niche in Kentucky
As I reflect on our cohort’s adventure in Richmond in January, the theme of service comes to mind. We were able to meet with so many fellow Virginians who keep this state’s government running day-to-day, and year-to-year. Many of these people are elected or appointed to their positions for short (or extended) periods of time,… Continue reading An Attitude of Service
As VALOR Class VI embarked on our first trip to explore agriculture in the Commonwealth, I was excited to get to know our cohort members better and learn about the sandy, flat regions of Virginia called Tidewater and the Eastern Shore. With family in Central Virginia and the Valley, and living in Southwest, I don’t… Continue reading Find your market and serve it with passion
The first livestock that my family raised when I was growing up was three pigmy goats: Smokey, Charcoal and Frostbite. Purchased from a friend that my sisters and I happened to be in 4-H with, these three goats road home with us to our barn built in the 1800s in the back of a Pontiac… Continue reading Us Millennials Need to Know the “Why”
VALOR stands for Virginia Agriculture Leaders Obtaining Results. Although our platform is agriculture we will be evaluating leadership in the industry and ourselves. For Session II we completed the Strengths Finder Assessment. It is a 100+ questionnaire and out of a bank of 34 options you are given a ranking of your top 5 Strengths.… Continue reading Soar With Your Strengths, Manage Your Weaknesses
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